Josh&Sue Vinegar


Dress to Impress! Exchange the normal red wine vinegar for these fruity numbers, add a little oil and your done! so simple! Recommend using the Raspberry vinegar in your mignonette to go with your oysters - you will not regret it. 

About Josh and Sue

In 2013, the family business was created after Sue left corporate life to spend more time with her son Josh and to follow her passion for great  food, cooking and entertaining. Josh's gluten intolerance led to the creation of Josh&Sue, an artisan product range that was free from gluten, preservatives and additives.

The Josh & Sue range is a staple in our fridge and pantry, their premium high quality products are always bright, fresh and vibrant with flavour.