Josh&Sue Relish


Classics, but with a twist. 

Chilli Corn Salsa - WOW. What flavour! Nothing else needs to be said. 

Chilli jam - not just any old chilli jam, this one is bursting with exotic spices, can be used as a marinade, a dip, added to Chilli Con Carne, or my personal favourite, on a ham and cheese croissant. 

About Josh and Sue

In 2013, the family business was created after Sue left corporate life to spend more time with her son Josh and to follow her passion for great  food, cooking and entertaining. Josh's gluten intolerance led to the creation of Josh & Sue, an artisan product range that was free from gluten, preservatives and additives.

The Josh & Sue range is a staple in our fridge and pantry, their premium high quality products are always bright, fresh and vibrant with flavour.