Josh&Sue Harissa


The Rose Harissa is a favourite for anyone who has an Ottolenghi recipe book! 

The Preserved Lemon Harissa pairs perfectly with chicken on the bbq, or my personal favourite through a primavera risotto.

About Josh and Sue

In 2013, the family business was created after Sue left corporate life to spend more time with her son Josh and to follow her passion for great  food, cooking and entertaining. Josh's gluten intolerance led to the creation of Josh & Sue, an artisan product range that was free from gluten, preservatives and additives.

The Josh & Sue range is a staple in our fridge and pantry, their premium high quality products are always bright, fresh and vibrant with flavour.