Koko Black - Easter Bites


  • Salted toffee crumbs  are combined with juicey apple pieces. All coated in a caramel milk chocolate.
  • A blend of white and milk chocolate stuffed with an Easter spiced ganache - They taste like real Hot Cross Buns!
  • Milk & white chocolate are gently folded together and flavoured with scrumptious spiced carrot.

Helmed by a passionate team dedicated to using only 100% natural ingredients and sustainably farmed & sourced cocoa, KoKo Black has become a true Aussie institution. Founded in 2003 by Shane Hills, KoKo black set out to raise the bar for Australian chocolate.

 Over the years their range has grown to include distinctly Australian ingredients, which have become wildly popular with international customers looking for exciting new flavour combinations. Their chocolate contains no artificial colours, flavours or preservatives. Just honest ingredients and a whole lotta love.