Sabarac Hot Sauce

"Why do we love Geoff's Sauces - because they are fun, playful, inspired and damned right delicious! 

 Watermelon (Mild 2/10 Heat) - Our personal favourite as the balance is superb. 

Japanese Miso (Mild / Med 3/10 Heat)  -Our best seller. The umami makes this so versatile. 

Sweet Corn Miso (Med 4/10 Heat) - Incredibly delicious on eggs, cottage cheese... anything really. The flavours are amazing and the heat grows on you. 

Karamiso (Med/Hot 2/10 Heat). The spicy sister of Japanese Miso. Umami, balanced and one for the lovers of heat. 

Carolina Reaper (Hot 10/10 Heat) It is exactly what it says. It's HOT. Superbly balanced but not for feint of chilli heart. 

Reap What You Sow (Extreme). It does indeed reap what it sows. This sauce is not for the heat beginner and we do send it out with a warning. ,

I am not one for the super hot sauces and these award winning sauces are not for the feint of heart - so just remember, you have been warned!" ~ Lucy George, Mumbleberry Owner

Sabarac is Australia's premier producer of fermented hot sauces and condiments. Founded by Geoff Barker after an inspiring visit to a Low-n-Slow style BBQ restaurant in Melbourne that made their own hot sauce, he returned to Brisbane hoping to create one of his very own. Not wanting to stick to traditional recipes, Geoff began getting creative and came up with his first watermelon flavoured hot sauce. These days he has a vast range of unique flavours for you to try at your own peril!