Brookies Negroni


A combination of Brookie’s Dry Gin, Adelaide Hills Bitter Orange, and Maidenii Sweet Vermouth. Simply add ice, a fresh slice of orange, and you've got yourself an Aussie twist on the classic Negroni!

The Brookies story is one of regeneration, revitalisation and respect for Mother Earth.

In 1991 Pam & Martin Brook made their dream of a country lifestyle a reality when they purchased a rundown dairy farm in the Byron Bay hinterland. Sadly, the land had been ravaged by aggressive commercial farming and all that was left was a small pocket of rainforest that was barely surviving. This desperate oasis would become the heart and inspiration for the rest of the farm and their appreciation for nature can be tasted in all their fantastic tipples.