Hobart Whisky - Whisky Preserved Apricots


Tasmanian Distillery Hobart Whisky have taken plump ripe apricots and infused them with their award winning single malt whisky.

Gently spiced with Nutmeg, Ginger, Cinnamon, Star Anise, Vanilla & Mustard Seeds, they make the perfect accompaniment to cheese and charcuterie. We particularly love matching it with a good hunk of Pyengana Cheddar.