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The Dairy at Kenilworth has a rich history, with cheese having been made on the site for over 100 years. Originally founded by Danish migrant Peter 'Poppa' Hansen at the beginning of the 20th Century, his cheesemaking legacy continues to this day.
Situated in the heart of the Sunshine Coast hinterland, Kenilworth Dairy is seriously committed to supporting Queensland dairy farmers. As a former Dairy Farmer owner, John Cochrane, understands the hardships this line of work can face. He ensures that all the milk sourced for his cheeses come from herds local to the area.
If you are passionate about supportting Australian made and owned businesses, you can't pick a tastier option than Kenilworth Dairy.